I am a person who enjoys making my salad dressing at home. It’s healthier, simple and delicious. My only dilemma was that I wasn’t sure what kind of salad dressing container I could store the dressing in. The idea came to me to use the empty water bottle to make and store the dressing. I went to the kitchen, removed the cap and added my ingredients to the bottle. My last step was to simply poke three tiny holes in the cap, so I could control the amount of dressing that I put onto my salads. Voila!